Below are examples of some of the specials we offer. Please call us at 340-776-2976 for Today’s Specials.
Friday & Saturday Breakfast Special
Saltfish in an Onion & Sweet Pepper Butter Sauce
Served with Steamed Spinach & Okra, Boiled Egg, Lettuce, Tomato, & Butter Bread
Lunch Specials
All entrees are served with vegetables and plantains, and your choice of 2 sides. Our sides include rice, mashed potatoes, fungi, macaroni and cheese, and local potato stuffing.
Monday’s Lunch Specials
Chicken Soup (Regular or Large)
Fried Fish Served in a Creole Sauce
Boiled Fish Served in a Lemon Butter Sauce
Conch Sautéed in a Garlic Butter Sauce
Stewed Chicken
Tuesday’s Lunch Specials
Kallaloo (Regular or Large)
Fried Fish Served in a Creole Sauce
Choice of Traditional Pork & Seafood or Seafood
Arroz Con Pollo
Chicken & Rice Served with Spanish Red Beans
Conch Sautéed in a Garlic Butter Sauce
Stewed Mutton
Wednesday Lunch Specials
Soup of the Day (Regular or Large)
Fried Fish Served in a Creole Sauce
Fresh Salmon Sauteed in a Garlic Butter Sauce
Conch Sautéed in a Garlic Butter Sauce
Stewed Oxtail
Served with Potato Salad, Sweet Potato, Lettuce & Tomato
Thursday Lunch Specials
Red Peas Soup
Fried Fish Served in a Creole Sauce
Roast Pork
Baked Turkey
Boiled Fish in a Lemon Butter Sauce
Conch Sautéed in a Garlic Butter Sauce
Friday Lunch Specials
Bull Foot Soup
Fried Fish Served in a Creole Sauce
Curried Chicken
Saltfish in an Onion & Sweet Pepper Butter Sauce
Served with Dumplings, Fungi or Rice, Veggies, Plantain, Boiled Egg, & Provisions
Conch Sautéed in a Garlic Butter Sauce
Saturday Lunch Specials
Kallaloo (Regular or Large)
Fried Fish Served in a Creole Sauce
Choice of Traditional Pork & Seafood or Seafood
Pig Tail Souse
Served With Potato Salad, Sweet Potato, Lettuce & Tomato
Served with Potato Salad, Lettuce & Tomato
Baked Chicken
Menus are subject to change. Please call us at 340-776-2976 or check us out on Facebook to confirm.
