Petite Pump Room Daily Specials

 

  • Saltfish in an Onion & Sweet Pepper Butter Sauce
    Served with Steamed Spinach & Okra, Boiled Egg, Lettuce, Tomato, & Butter Bread

 

All entrees are served with your choice of pigeon peas & rice, mashed potatoes,
or fungi and vegetables, plantain, sweet potato or potato stuffing

 

  • ConchChicken Vegetable Soup (Regular or Large)
  • Boiled Fish Served in a Lemon Butter Sauce
  • Roast Beef
  • Conch Sautéed in a Garlic Butter Sauce
  • Stewed Chicken

 

  • Kallaloo (Regular or Large)
    Choice of Traditional Pork & Seafood or Seafood
  • Fried Fish Served in a Creole Sauce
    Fried Johnny Cake is available with the Fish
  • Arroz Con Pollo
    Chicken & Rice Served with Spanish Red Beans
  • Conch Sautéed in a Garlic Butter Sauce
  • Stewed Mutton

 

  • Shrimp AlfredoBeef Vegetable Soup (Regular or Large)
  • Fresh Salmon Sauteed in a Garlic Butter Sauce
  • Conch Sautéed in a Garlic Butter Sauce
  • Baked Cornish Hen
  • Stewed Oxtail
  • Pigtail Souse
    Served with Potato Salad, Sweet Potato, Lettuce & Tomato

 

 

  • Red Peas Soup
  • Roast Pork
  • Baked Turkey
  • Boiled Fish in a Lemon Butter Sauce
  • Sautéed Shrimp
    Served in a White Wine Garlic Butter Sauce with White Rice,
    Steamed Carrots & Potatoes, Veggies, Sweet potato & Plantain
  • Conch Sautéed in a Garlic Butter Sauce

 

 

  • SnapperBullfoot Soup
  • Curried Chicken
  • Saltfish in an Onion & Sweet Pepper Butter Sauce
    Served with Dumplings, Fungi or Rice, Veggies, Plantain, Boiled Egg, & Provisions
  • Conch Sautéed in a Garlic Butter Sauce
  • Boiled Fish Served in a Lemon Butter Sauce
  • Chef’s Pasta Selection of the Day

 

  • Kallaloo (Regular or Large)
    Choice of Traditional Pork & Seafood or Seafood
  • Fried Fish Served in a Creole Sauce
  • Souse
    Served with Potato Salad, Lettuce & Tomato
  • Baked Chicken